Slow Cooker Beer Braised Pork & Black Bean Soup
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Slow Cooker Beer Braised Pork & Black Bean Soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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To get started with this recipe, we must prepare a few components. You can have Slow Cooker Beer Braised Pork & Black Bean Soup using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Slow Cooker Beer Braised Pork & Black Bean Soup:
- 24 oz beer
- 1 tbsp canned chipotle chilies
- 1 tsp ground cumin
- 1 lb black beans, rinsed
- 1 1/2 lb pork butt/shoulder
- 1 kosher salt
- 1 sour cream
- 1 salsa
- 1 cilantro
- 1 large onion, chopped
Instructions to make to make Slow Cooker Beer Braised Pork & Black Bean Soup
- combine all ingredients except sour cream & salsa in crock pot with 3 cups water
- Cook on low for 8 - 9 hours until beans and pork are tender. Using a fork, pull pork into large pieces
- Serve with cilantro, sour cream & salsa
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So that's going to wrap it up with this special food Easiest Way to Prepare Perfect Slow Cooker Beer Braised Pork & Black Bean Soup. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!