Slow-Cooked Mexican Pork

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Slow-Cooked Mexican pork. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow-Cooked Mexican pork is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Slow-Cooked Mexican pork is something that I've loved my entire life.

Many things affect the quality of taste from Slow-Cooked Mexican pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow-Cooked Mexican pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slow-Cooked Mexican pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Slow-Cooked Mexican pork estimated approx 10hours.

To get started with this particular recipe, we must first prepare a few components. You can have Slow-Cooked Mexican pork using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Slow-Cooked Mexican pork:

1. 2 tsp cumin
2. 1 tsp paprika
3. 1/2 tsp garlic
4. 1 kg lean pork joint
5. 1 onion
6. 1/2 tsp chilli flakes
7. 1 TSP chipotle chilli pasta
8. 3 Tbsp tomato puree
9. 500 ml hot chicken stock
10. 1 tsp dried oregano
11. 400 g canned sweetcorn
12. 400 g can lentils drained

Steps to make to make Slow-Cooked Mexican pork

1. Mix the cumin, paprika, garlic, salt and pepper in dish
2. Roll pork joint in the mix. Get it covered
3. Put chopped onions and chilli flakes into slow cooker. Then add pork joint on top.
4. Mix chilli paste, tomato puree, stock and oregano and left over spices from dish together and pour over joint in the slow cooker.
5. After 7-8 of cooking, add sweetcorn and lentils. Cook further 1-2 hours.
6. When falling apart, take joint out and pull apart with forks. Then add bits back in and mix.

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So that is going to wrap this up with this special food Recipe of Quick Slow-Cooked Mexican pork. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!