Chicken Yakhni Pulao

Chicken Yakhni Pulao

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Chicken Yakhni Pulao. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Yakhni Pulao is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Chicken Yakhni Pulao is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Chicken Yakhni Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Yakhni Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Yakhni Pulao is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

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Just in addition, the time it takes to cook Chicken Yakhni Pulao estimated approx 60 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Chicken Yakhni Pulao using 29 ingredients and 13 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Chicken Yakhni Pulao:

  1. 4 cups rice
  2. Water as required
  3. 750 gm chicken
  4. 10 clove garlic sliced
  5. 1 inch peice ginger sliced
  6. 1 medium onion
  7. 1 tbsp fennel seeds
  8. 1/2 cumin seeds
  9. 1 tbsp coriander seeds
  10. 2 pieces mace
  11. 1 small piece nutmeg
  12. 2-3 cinnamon sticks
  13. 6 cloves
  14. 2 black cardamom
  15. 1/2 tbsp salt or to taste
  16. 1/2 tbsp black peppercorn
  17. 1 litre water
  18. 1/2 cup cooking oil
  19. 1 large sliced onion
  20. 2 cinnamon stick
  21. 1 black cardamom
  22. 1/2 tbsp black peppercorn
  23. 1/2 tbsp cumin seeds
  24. 3-4 cloves
  25. 1 +1/2 tbsp ginger garlic paste
  26. 1/2 cup yogurt
  27. 1/2 tbsp black pepper
  28. 6 green chillies
  29. to taste Salt or

Steps to make to make Chicken Yakhni Pulao

  1. In a bowl add rice water wash thoroughly and soak for 20 mins then strain soaked rice and set aside
  2. In wok add chicken,garlic,ginger,onion, fennel seeds,cumin seeds,coriander seeds,mace,nutmeg,cinnamon sticks,cloves,black cardamom,salt black peppercorns and water
  3. Mix well and bring it to boil cover and cook on low flame until chicken is tender (approx 15-20 mins)
  4. Take out chicken pieces and set aside strain chicken stock(yakhni) and reserve for later use
  5. In pot add cooking oil,onion and fry until light golden
  6. Add cinnamon sticks,black cardamom,black peppercorns,cumin seeds,cloves and mix well
  7. Add ginger garlic paste and mix well
  8. Now add reserved chicken pieces mix well and cook for 2-3 mins
  9. Add yogurt and mix well
  10. Add black pepper,green chillies mix well and cook until oil separate
  11. Add reserve stock,salt mix well bring it to boil
  12. Add soaked rice mix and cook on medium high flame until water is reduced (4-5 mins) cover and steam cook on low flame for 18-20 mins
  13. Serve it

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This isn't a total guide to fast and also simple lunch dishes however its excellent something to chew on. Hopefully this will certainly obtain your creative juices moving so you can prepare tasty dishes for your family members without doing too many square meals on your journey.

So that's going to wrap this up with this special food Recipe of Ultimate Chicken Yakhni Pulao. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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