Tarte Aux Pommes

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Tarte aux pommes. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Tarte aux pommes is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Tarte aux pommes is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Tarte aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Tarte aux pommes using 10 ingredients and 7 steps. Here is how you can achieve that.

I lived in France for 18 months and this recipe feels like I'm "chez moi" again. It's easy to make- especially the crust (which will be your favorite part).

Ingredients and spices that need to be Take to make Tarte aux pommes:

1. crust
2. 1 1/4 cup flour
3. 1/2 cup butter at room temperature
4. 2 tbsp sour cream (heaping)
5. filling
6. 3 large egg yolks
7. 3/4 cup sour cream
8. 3/4 cup sugar
9. 1/4 cup flour
10. 2 or 3 large golden delicious apples, peeled and sliced very thinly

Instructions to make to make Tarte aux pommes

1. Preheat the oven to 375°F
2. Mix crust ingredients using a fork until they make a crumbly dough (I like to smash the butter through the fork prongs)
3. Press dough into an ungreased tart pan and bake 18 minutes until crust is set but not brown (covering with tinfoil is best to keep it from browning). Let cool
4. Lower oven temperature to 350°F
5. Arrange the apples in the crust until it is covered. Combine filling ingredients and beat til smooth. Pour over apples.
6. Place tart pan on a baking sheet. Bake 1 hour until the custard sets and is pale golden.
7. Serve chilled or at room temperature.

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So that is going to wrap this up with this special food Easiest Way to Make Award-winning Tarte aux pommes. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!