Steps to Make Super Quick Homemade Oven Fried Potato Wedges
Hello everyone, I'm Drew and welcome to our recipes website. Today I will teach you how to prepare a typical dish, a recipe for baked potato wedges at home. One of my favorite recipes. This time I'm going to make it a little unique. It will look fragrant and tasty.
When it comes to cooking, it's important to remember that everyone starts somewhere. I do not know anyone who was born with a wooden spoon and a full toy. There is a lot to learn to become a productive cook, and of course there is room for improvement. Not only should you start with the basics when it comes to cooking, but when you figure out how to cook a new cuisine like Chinese, Thai or Indian, you need to start over.
Preparing nutritious meals is often difficult because many people do not want to spend time preparing and planning meals that our family does not eat. At the same time that we want our families to be healthier, we feel pressured (and, unfortunately, in some cases, disgusted) to find new and improved ways to prepare healthy meals for the family.
Salad dressing. All of these delicious entrees and toppings can be made ahead of time so you can reheat the toppings and toppings when you are ready to eat. It's a fun lunch to talk to the kids about and teach them that salad is a little more versatile than people think. Many people choose teriyaki-inspired toppings; My family loves toppings for salad rolls. You are completely free to meet your personal favorite date.
The taste of baked potato chips is influenced by the type of ingredients, the choice of fresh ingredients, the cutting of the dishes and the order of their preparation. If you want to make delicious baked potatoes at home, do not worry, because if you already know the trick, you can use this dish as a special dish of the ordinary one.
To start this recipe, we need to prepare some ingredients. You can make baked potato wedges with 6 ingredients and 4 steps. How to cook it?
I make it as a side dish or snack. # compile
Ingredients and spices for baked potato wedges:
- 3 large baked potatoes
- 1/2 cup oil of your choice
- I used 1 cup of panko breadcrumbs
- 1/2 cup parmesan cheese
- 1 salt, pepper, garlic powder if necessary, Hungarian paprika to taste
- 1 tablespoon dried chopped onion
Baked potato circles
- Wash and dry the potatoes and cut each slice into 8 wedges.
- Preheat the oven to 425 degrees Fahrenheit
- In a large bowl, combine the greased potatoes, breadcrumbs, Parmesan cheese, chopped onion and spices. Spray a pan with cooking spray and place the potatoes vertically in a single layer. Sprinkle the remaining crumb mixture over the slices and bake until crisp, golden and soft, about 30 to 45 minutes.
- I like mine dipped in sour cream.
This is not the end, everything will be a quick and easy evening guide, it is a good source of food for thought. We hope that your creativity will flow so that through experience you will be able to make a delicious dinner for your family without making a lot of food.
Therefore, this unusual recipe for homemade baked potato wedges will complement it very soon. Thank you for your time. I'm sure you'll make it at home. Home recipes will get interesting dishes. Don't forget to save this page in your browser and share it with your loved ones, colleagues and friends. Thanks again for reading. Keep cooking!