Easiest Way to Prepare Homemade The "Big Mac" Deconstructed Salad

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Hello everyone, I hope you have a great day today. Today we're going to make another dish, a deconstructed Big Mac salad recipe for every night of the week. One of my favorites. For myself, I will make it a little unique. It will be very nice.

Of course, there is some disagreement between the ranks when it comes to preparing healthy meals for their families. It's good that there are recipes that are very healthy, but the healthy temperament of recipes is largely ignored. In these cases, what they do not know should not harm them (external allergies are never ignored).

It's the same for lunch, after which our creative efforts often end up adding a can of soup or a box of macaroni and cheese or the like instead of a quick and easy but delicious lunch. You will see a lot of ideas in this article, and hopefully these ideas will give you not only a fantastic start to finish the dinner we are all looking for, but also things for yourself in addition to a new challenge.

Salad dressing. All of these delicious micro-spice lunches, as well as the toppings, can be made ahead of time so you can reheat the toppings and wrap when you're ready to eat. This is just a fun lunch to talk to your kids about and teach them that salad is more flexible than people often think. Some people opt for the teriyaki filling; My family loves taco style salad roll toppings. You are completely free to find what suits your personal taste.

The flavor quality of deconstructed Big Mac salad is affected by the type of ingredients, the choice of fresh ingredients, the cutting of the produce, and the method of preparation. If you want to make a delicious deconstructed Big Mac salad at home, don't worry, because if you already know the trick, you can use this dish as a fancy specialty dish.

To start this particular recipe, we need to prepare some ingredients. You can make a deconstructed Big Mac salad in 8 ingredients and 2 steps. Here is how you can achieve it.

My son and I are BIG Mac fans, but I always feel “guilty” after eating. This salad has ALL the flavor of a healthy Big Mac with half the fat and calories!

Ingredients and seasonings needed to make the Deconstructed Big Mac salad:

  1. 12-14 oz lettuce bags (I used Fresh Express Garden)
  2. 1 1/2 cups lean ground beef, drained and very finely chopped (I used 90% lean ground beef) (I also like it very spicy but not spicy like steam)
  3. 4 tablespoons chopped or very finely chopped sweet onion
  4. 1/2 cup shredded fat-free cheddar
  5. 20-25 hamburger buns, cut in half
  6. 2 slices low calorie bread, toasted and diced (I used Weight Watchers wheat bread)
  7. 8 tablespoons Thousand Island Light Dressing
  8. 2 tablespoons pickled dill juice

Whole Big Mac Salad Instructions

  1. Place the lettuce leaves in a large salad bowl and add the ground beef, onion, cheese, pickles and bread cubes.
  2. Mix Min Ada dressing with cucumber juice and pour over salad. Additional!

You will also find that as you gain experience and confidence, you will be able to improvise more and tailor dishes to your own personal preferences. Whether you want more or fewer ingredients, or want to create a recipe that is a little less or more spicy, simple adjustments can be made to achieve that goal. In other words, over time, you will start creating your own recipes. This is something you can't necessarily teach when it comes to basic beginner cooking skills, but if you don't master these simple cooking skills, you will never succeed.

So, here's a quick and easy way to make a Big Mac salad to finish off this special dish. Thanks for reading. I am sure you will do it at home. Homemade recipes have more interesting dishes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Keep cooking!

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