Steps to Prepare Speedy Easy fried meatballs-kofta panne

Hello everyone, I'm Louise, welcome to our recipes page. Today I will show you how to cook a typical dish - a recipe for fried meatballs at home. This is one of my favorites. I will make this a little fun for me. It will taste and smell good.

When it comes to preparing healthy meals for the family, there are always some differences between the lines. It is good that there are many recipes for health, but the healthy mood of these recipes is somewhat masked. What they do not know in these cases should not damage their trajectories (sensitivity that can not be bypassed).

The same goes for dinners when we regularly use soup, pasta, cheese or similar foods instead of our creative, simple but delicious culinary endeavors. You can see a lot of ideas in this report: these ideas are not only expected to give you a good start to finish your meal. despite.

Many will argue that eating healthy food is more expensive than cooking ready-made calories. The small thing is that compared to spending on their future health care, the bills, no matter how they operate, look very small in comparison. Yes, great food is worth the extra money. It is often just a fact of daily life. However, by learning to control your portion and eat the right portions, you may find that you now spend less if you adjust to the right amount of food you need to use to maintain an active and busy lifestyle.

Many things affect the taste of fried meatballs, from the type of ingredients, the choice of fresh ingredients, to the ability to cut dishes during their preparation and serving. Do not worry if you want to make delicious fried meatballs at home, because if you already know this trick, this dish can be used as an unusual dessert.

It is about 30 servings in the amount provided for the preparation of kufta forms with fried meatballs. So make sure this portion is enough to serve you - your beloved family.

Moreover, the cooking time of meatballs from meatballs can be easily estimated at about an hour.

To start this recipe, we first need to prepare some ingredients. You can easily use our fried meatballs with 8 ingredients and in 5 steps. Here's how to cook.

Jim!

Ingredients are spices that make it easier to cook fried meatballs in meatballs.

1. 1/2 kg minced meat
2. 1 medium onion, grated and 3 cloves garlic
3. 1 piece of breadcrumbs or bread
4. 1 spice, salt and pepper
5. 3 eggs
6. 1/2 cup milk
7. water
8. 1 cup flour daily

Simple steps for meatball pans

1. Minced meat: onion t garlic with spices selected in blender: salt, pepper, paprika, coriander, cinnamon. For great taste, add dried or fresh mint and / or green pepper.
2. Mix the onion mixture and 2 eggs with the ground beef or chicken. Let stand for a few minutes, then form cakes or small balls. We throw it in a bowl sprinkled with flour, we tempt it until it is smeared.
3. In a separate bowl, make a paste: bread crumbs, 1 egg, milk and a little water if the mass is too thick. You can add more spices or grated cheese to the pasta to give it a crispy crust.
4. Dip the pancakes in the pasta mixture and dip the pasta in the flour with your fingers. Place the chops in the fridge for about 30 minutes to allow the pasta to cool and fry more easily.
5. Use plenty of oil for frying, heat well and slowly add the pancakes so as not to damage the outer layer. Fry over sweet beans until golden brown, turn with a knife or fork, but do not cut the skin. tasty food

Of course, this is not the end, it is simply a quick and easy guide to lunch, but it is a great way to think. We hope your creative juices flow so you can make a great dinner for your family without overdoing it with this approach.

This will be the bridge for this unique nutritious recipe for home-fried meatballs. Thank you so much for your time. I'm sure you can do it at home. There will be more interesting recipes at home. Remember to save this page in your browser or share it with family, colleagues and friends. Thanks again for reading. Go cook.