Step-by-Step Guide to Make Super Quick Homemade Parmesan Crusted Salmon

Hello everyone, have a nice day today. Today we will prepare the original dish "How to quickly cook salmon breaded with Parmesan cheese." One of my favorite gastronomic recipes. This time I’m going to make it a little tastier. It will smell and look delicious.

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The taste of salmon in parmesan breading is influenced by many factors, from the type of ingredients, the choice of fresh ingredients, the ability to cut the dish to the way it is prepared and served. Don’t worry if you want to cook delicious grilled salmon with parmesan at home, because if you know the trick, this dish can become a delicious specialty.

The number of servings that can be prepared for salmon breaded with parmesan is 4 servings. So make sure this serving is enough to feed yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook salmon in breadcrumbs with Parmesan cheese with 9 ingredients and 6 steps. Here's how you can get it.

Ingredients and seasonings required for cooking salmon in Parmesan breading:

1. 4 salmon fillets
2. 1 cup Italian breadcrumbs
3. 1/3 cup grated Parmesan cheese
4. 1 tablespoon olive oil, extra virgin
5. onion powder
6. 1 salt
7. 1 ground black pepper
8. 1/4 cup mustard
9. 1 teaspoon coconut oil

Steps for cooking salmon breaded with parmesan

1. Mix the breadcrumbs, parmesan and onion powder on a flat plate.
2. Add olive oil to the mixture. Make sure the mixture is well covered.
3. Cover the salmon fillets with mustard with a brush, then season with salt and pepper.
4. Transfer the salmon loin to the breadcrumbs and cover evenly on both sides.
5. Add the coconut oil to the pan over medium heat.
6. Lay out the salmon loin on the pan and fry on both sides until golden brown.

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So we’re done with this great meal. Steps to cook the perfect salmon breaded with parmesan. Thank you so much for your time. I’m sure you’ll do it at home. There are many other interesting homemade recipes. Remember to save this page in your browser and share it with family, friends and colleagues. Thanks again for reading. go cook!