Recipe of Super Quick Homemade My family Empanada

empanadas in my family

Greetings to everyone, have a nice day. Today I will show you one way to prepare a single dish, Mi Stepilia's step-by-step instructions for making the perfect cake. This is one of my favorites. This time I will make it a little salty. It will have a sweet smell and appearance.

When it comes to preparing healthy meals for our families, there is a clear disagreement between the groups. The good news is that there are treatments, but the healthy temple of these recipes is somewhat overshadowed. Those who are unaware of such cases should not pay attention (not only allergies, they will not be ignored).

This means that at a certain point in your cooking cycle, you have a good chance of cooking something more, worse or better than yourself. Come on, even the best of us have bad days in the kitchen. There are many people who cook for various reasons. Some prepare it as a way to eat and live, while others enjoy it as a whole feeding process. Some cook in moments of emotional turmoil, while others cook out of complete boredom. Whether you understand why you are cooking or how to prepare it, you should always start with the basics.

Another basic cooking tip is to use simpler recipes for a while and then expand your horizons to more complex recipes that are rich. Most recipes will have small notes on the degree of difficulty, and you can read the recipe to see if this is something you intend to do, or if you are sure you can do it. Remember that Rome was not built in time, and this will be a good opportunity to create a "repertoire" of reliable recipes for cooking.

My family has a lot to do with the quality of Empanada's taste, starting with the type of ingredients, the choice of fresh ingredients, and the ability to cut, prepare, and serve the food. If you want to prepare a delicious empanada for my family at home, do not worry, because if you know the trick, this dish can be used as a special gift.

The number of servings that can be served to prepare the Mi Familia Empana is 6 servings. So make sure this part is enough for you and your beloved family.

In addition, the preparation time for the Mi Familia Empanada is estimated at about 120 minutes.

To start this recipe, we need to prepare some ingredients. Using 15 ingredients and 16 steps, you can get Mi familia Empanada. How to get it.

The family doesn't like peppers and olives, so I thought.

Mi familia Ingredients and spices needed to prepare Empanada:

  1. Dough:
  2. 1 kilo of bread flour (solid)
  3. 2 tablespoons quick yeast
  4. 10 ounces of milk (hot)
  5. 2 beaten egg yolks
  6. 1/2 teaspoon salt
  7. Completion:
  8. 2 tablespoons olive oil
  9. 2 onions, chopped, white or red
  10. 4 grapes or chopped tomatoes, about 8 ounces
  11. 1 salt and pepper
  12. 2 boxes of tuna (200 g), filtered and shelled
  13. 1 jar of filtered and chopped pineapple (450 g)
  14. Additional:
  15. 1 beaten egg

Instructions for preparing Mi Familia Empanada

  1. Mix egg yolk with milk.
  2. Pour it into a bowl, add a pinch of salt and yeast.
  3. Pour the milk, stirring constantly.
  4. Beat the dough until it moves away from the edges of the pan, roll it out on a floured surface and knead lightly. You can perform steps 1-4 on an electric mixer or bread machine to harden the dough.
  5. Make two equal balls. Arrange on a baking sheet greased with cling film. Place in a warm place to double in size.
  6. Meanwhile, prepare the stuffing, peel and chop the tomatoes,
  7. Pour the oil into the pan over medium heat, add the onion and fry until translucent and discolored.
  8. Add the tomatoes and cook until cooked through.
  9. Add hot pineapple.
  10. Add tuna, salt and pepper, mix lightly and allow to cool.
  11. Spread the dough on a floured surface on two sheets measuring approximately 12 "x 9, one in a greased baking dish.
  12. Preheat the oven to 200 ° C (400 ° F) to 190 ° C.
  13. Place the filling on top of the dough and soak in water, leaving about 1/2 inch from the edge.
  14. Place the second sheet on top, make sure the edges are joined, and the hips are joined. Garnish with beaten egg, make holes in it, grease again with egg.
  15. Put in the oven and cook for 15-20 minutes until golden brown.
  16. Serve hot with mixed salad.

These small steps you take to achieve the goal of preparing healthy food for your family are more important than the leap of any living thing. Before you know it, you will find that you have more energy and a better overall health than you can imagine before you change your eating habits. But if that's not enough to motivate you, you can always look for an excuse to buy new clothes after losing one or two sizes.

Then Speedy My Family Empanada will end with this special recipe. Thank you for your time. I'm sure you will do it at home. Soon there will be some interesting home-made recipes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Encourage them to cook!

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