Recipe of Any-night-of-the-week Egg, Bacon & Crispy Potato Salad with Home Made Mayo

Hello everyone, I'm Brad, welcome to my recipe page. Today I will show you how to prepare a special dish, how to make a super quick homemade salad with mayonnaise with eggs, pork and crispy potatoes. This is one of my favorite gastronomic recipes. This is going to be a bit of fun for me. This will be a lot of fun.

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The taste quality of crispy potato salad with eggs, bacon and homemade mayonnaise is greatly influenced by the type of ingredients, the choice of fresh ingredients, the ability to prepare and serve the dish. If you want to make a delicious homemade egg, pork and crispy potato salad with homemade mayonnaise, worry not, because if you know the trick, this dish can make a great special dish.

The number of servings that can be used to make egg, pork and crispy potato salad with homemade mayonnaise is 1000 servings. So make sure this section is enough to serve you and your beloved family.

Plus, it's estimated that it takes about an hour to prepare a crispy egg, pork and potato salad with homemade mayonnaise.

To start this recipe, we need to prepare some ingredients. Using 20 ingredients and 9 steps, you can make a crunchy egg, pork and potato salad with homemade mayonnaise. How do you cook?

My roommate asked me to make egg salad. It happened to me. I am very happy with the way it was achieved.

Ingredients and seasonings for making crispy potato salad with eggs, bacon and homemade mayonnaise:

1. 1 cup Baby cos lettuce
2. 400 grams of cherry tomatoes
3. 350 grams of pork, peeled and cut into pieces
4. 300 grams of peeled fresh peas
5. 5 medium size potatoes, washed
6. 1/4 cup flour
7. 1 teaspoon smoked pepper
8. 1 teaspoon dry thyme
9. 6 eggs
10. 1 to garnish fresh parsley
11. 1 (parmesan croutons)
12. 3 slices of bread
13. 1 Sprinkle with olive oil
14. 1/3 cup fried parmesan
15. 1 (clothing)
16. 1 egg
17. 1/2 cup vegetable oil
18. 1 teaspoon red wine vinegar
19. 1 teaspoon lemon juice
20. 2 tablespoons mustard

Guide to making crispy egg, pork and potato salad with homemade mayonnaise

1. Preheat the oven to 180 ° C.
2. Place 2 cups greaseproof paper and brush the tomatoes on one with a little olive oil and the other with the pork chop. Lightly cook the tomatoes until the flesh is crispy. Remove and set aside.
3. Now cut the potato in half and again in half. Throw it in a bowl. Add flour, smoked paprika and thyme. Turn over to cover and place on the baking sheet. Season with sea salt and ground black pepper. Cook until golden brown and crispy. Remove and set aside.
4. Now peel the nuts. Cover the beans with cold salted water in a saucepan. Bring to a boil and immediately remove from heat, strain and cool in cold water. Once cool, strain and set aside.
5. Simple Parmesan Croutons. Place the bread in a covered pan. Drizzle with olive oil, grind a little parmesan cheese on top, cook until golden brown, remove from oven and cut into tooth-sized pieces. Choose side.
6. First, put the eggs in a saucepan, pour over cold water and bring to a boil. Remove from water for three minutes (for gentle cooking) or 5 minutes (for hard simmering) and cool under cold water. In May, the eggs will take some time to cook, the eggs will remain very hot and will continue to cook if not refrigerated properly. Peel the pumpkin, grate and squeeze the juice.
7. Remove the outer layer of lettuce and discard. Wash the remaining leaves, strain and cut into small pieces. Sprinkle beans, tomatoes, baked potatoes, crispy pork and croutons in a large, tasty salad bowl. Now cut the eggs in half and add them to the salad.
8. What's left? Dress up! Beat eggs in a food processor, add red wine vinegar, mustard and lemon juice. Heat and slowly pour oil on the robot until it becomes thick mayonnaise. Remove from oven and sprinkle over salad, sprinkle with sea salt and black pepper, garnish with continental parsley and serve.
9. Easy! Okay, a little tricky, but this salad has great taste and texture. It costs about a thousand strings or you can have one. Enjoy!

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Then it's all prepped with these extra cooking steps to make a crunchy egg, pork and potato salad with homemade mayonnaise. Thank you for your time. I'm sure you will do it at home. There will be some interesting homemade recipes along the way. Remember to save this page to your browser and share it with your family, colleagues and friends. Thanks for reading. Go to the kitchen!