Steps to Prepare Super Quick Homemade Turkey Meat Balls

Hello everyone, this is Jim, welcome to my recipe page. Today we are going to make one more dish like Ultimate Turkey meatballs. One of my favorite recipes. This time I will prepare a little delicious. It will be really delicious.

There are some differences when it comes to preparing healthy food for our families. I'm glad there are recipes that have been helpful, but the healthy texture of these recipes is very much hidden. In such cases, what they do not know should not harm them (except for allergies, they should never be ignored).

It is often difficult to prepare healthy food because most people do not need to spend time planning and preparing meals that our families refuse to eat. At the same time, we need our families to feel healthy, committed to learning new, improved ways to learn balanced meals, to make our families love them (and, unfortunately, hate them in some cases).

There are various magazines and books full of recipes that promote healthy eating and cooking habits. If you're really into cooking, there's no shortage of recipes you can check out along the way. The good news is that you can include healthy food in your diet, whether you are cooking for one person or for one house.

The taste of turkey meatballs is influenced by many, starting from the type of ingredients, then the choice of fresh ingredients, the ability to cut, the way of cooking and serving. If you want to make delicious turkey cutlets at home, do not worry, because if you already know the trick, this dish can be used as an unusual specialty dish.

To start this recipe we need to prepare a few ingredients. You can make turkey meatballs with 5 ingredients in 4 steps. How do you prepare it?

I tried to get my husband to eat less red meat and more minced turkey, he thought it was actually made from beef. EVERYTHING ELSE!

Ingredients և spices for making turkey cutlets.

1. 1 pound ground turkey
2. 1 cup crackers or breadcrumbs
3. 1 egg
4. 1 teaspoon garlic salt
5. 1 salt and pepper

Stages of making Turkish meatballs

1. In a small bowl, pour 1/2 t / g breadcrumbs with 1/2 garlic salt ... Put the minced turkey in a large bowl, add 1/2 t / g breadcrumbs, eggs and spices, mix by hand or with a large fork, no need. Mix a lot ... Divide the balls in half until they reach the size you made, then divide in half ... Or 1 or 2 bites ... Tip: the smaller the ball, the faster it cooks. )
2. Roll these balls in bread crumbs, garlic salt, until well covered ...
3. Heat a skillet over medium heat with a little olive oil or your favorite heat-resistant oil.
4. After heating the oil, keep the meatballs separately, put them inside, do not fill the ceiling ... Cook until they are well browned on the outside and become crispy !!!

Also, as your experience and confidence grow, you will notice that you become more and more unprepared by changing recipes according to your personal preferences. If you prefer more or less ingredients or want to make the recipe a little more or less spicy, you can make simple changes to achieve this. That is, in time you will start creating your dishes. This is why you will not really learn when it comes to basic culinary skills for beginners, but if you do not master these basic culinary skills, you will never learn.

So the result will be a wonderful meal. An easy way to make homemade turkey meatballs very quickly. Thank you very much for participating. I'm sure you will do it at home. There will be more interesting homemade recipes in the future. Don't forget to save this page in your browser ել share it with your family, colleagues և friends. Thanks for reading. Go cook.