Recipe of Quick Panko Crusted Steak Fingers

Hello everyone, I hope you have a good day. Today we are going to make a special step-by-step recipe to make Panco Shell Steak Finger Winning. One of my favorite recipes. I make it a little different for myself. It will be fragrant and sweet.

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The taste of Panko Crusted Steak Fingers influences the type of ingredients, choice of fresh ingredients, chopping and food preparation. Panko crust steak fingers If you want to make a dessert at home, do not worry, because if you already know the method, you can use this dish as an unusual specialty.

To get started with this unique recipe, we first need to prepare some ingredients. You can cook pancakes with steak using 10 ingredients and 8 steps. How do you cook?

Ingredients and Spices Needed to Prepare Panko Crusted Steak Fingers

1. 1 block of steak
2. 1 butter must be soaked
3. 1 cup flour to pour (more may be needed depending on the steak being made)
4. 1 salt and pepper to taste
5. Onion flour
6. little pepper
7. 1/2 teaspoon garlic flour (optional)
8. 1 dried steak seasoning if preferred
9. 1 piece of crepe bread
10. 1 oil to taste

Panko Crusted Steak Fingers Preparation Instructions

1. Add enough oil to the pan to cover half of the steak fingers.
2. Heat the oil to 350 ° F. I use an electric pan or an iron pan. But any frying pan is good.
3. Cut the steak into cubes or bite-sized pieces. Bite rate decreases. I always cook both ways to make everyone happy.
4. Mix the flour and spices well. I always sprinkle spices over the meat and add flour.
5. Stir in the steak mixture, then the buttermilk and finally the pancake pieces.
6. Tap down to stick the whole pancake on the steak. First, flour is sprinkled on the bottom, which helps to bake the bread while baking.
7. Do not remove and cook in hot oil. Brown on one side, then turn over. Brown.
8. Spread on absorbent paper to remove excess oil. You can sprinkle more salt if you want.

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Then this homemade pancake crust is perfect along with this special recipe for making steak fingers. Thanks so much for reading. I'm sure you can do it at home. There will be more delicious food in home cooking. Save this page to your browser and share it with your family, colleagues and friends. Thanks again for reading. Keep cooking!